Coconut Chicken Tikka Masala

Name: Coconut Chicken Tikka Masala
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 3
Cuisine: Indian, Asian
Ingredients: 118 milliliters 1/2 cup(s) chopped cilantro; 1 cornish hen, skinned and cut into small pieces; 4 piece(s) garlic; 1 Tbsp Tbsp(s) grated ginger; 1 teaspoon tsp(s) chopped green chillies; 237 milliliters cup(s) low-fat coconut milk; 118 milliliters 1/2 cup(s) low fat yogurt; 3 Tbsps Tbsp(s) chopped mint; 4 Tbsps Tbsp(s) olive oil; 1 onion; 1 Tbsp Tbsp(s) tandoori masala (Indian curry blend); 1 teaspoon tsp(s) salt

Coconut Chicken Tikk It is an affordable recipe for fans of Indian food. prevention.com. It is a good option if you're following a gluten free, primal, and דל פחמימות, diet.

Ingredients

Servings:

118milliliters

1/2 cup(s) chopped cilantro 1

cornish hen, skinned and cut into small pieces 4

piece(s) garlic 1Tbsp

Tbsp(s) grated ginger 1teaspoon

tsp(s) chopped green chillies 237milliliters

cup(s) low-fat coconut milk 118milliliters

1/2 cup(s) low fat yogurt 3Tbsps

Tbsp(s) chopped mint 4Tbsps

Tbsp(s) olive oil 1

onion 1Tbsp

Tbsp(s) tandoori masala (Indian curry blend)1teaspoon

tsp(s) salt

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Beaumont Hope Marguerite Chenin Blanc. It has 5 out of 5 stars and a bottle costs about 35 dollars.