Coconut And Citrus Cake

Name: Coconut And Citrus Cake
Prep time: 59 min
Cook time: 59 min
Total time: 59 min
Yield: 7
Cuisine: Global
Ingredients: 473 milliliters all purpose flour; 1 teaspoon baking powder; 1 teaspoons baking soda; 177 milliliters butter, melted; 118 milliliters coconut cream; 2 eggs plus one egg yolk; 118 milliliters Satsuma juice, fresh squeezed; 5 Tbsps Satsuma zest (about 5-6 large Satsumas); 118 milliliters sour cream; 355 milliliters sugar; 118 milliliters shredded coconut, sweetened; 1 teaspoon vanilla

Coconut And Citrus Cake might be just the dessert you are searching for. One portion of this dish contains approximately 6g of protein, 33g of fat, and a total of 627 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 7. From preparation to the plate, this recipe takes around 59 minutes. It is a good option if you're following a vegetarian diet. Head to the store and pick up 5 tbsp of satsuma zest (roughly 5-6 large satsumas), coconut cream, cream, and a few other things to make it today.