Coco-kiss Pumpkin Muffins

Name: Coco-kiss Pumpkin Muffins
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 4 Tbsps butter; 1 teaspoons cinnamon; 1 serving Buttered-Rum Coconut Kiss; 237 milliliters cornmeal; 355 milliliters desiccated coconut (dry); 1 egg; 2 eggs; 237 milliliters all-purpose flour; 2 teaspoons ground ginger; 1 the orange, juice and zest of (the juice totaled just over 1/4 cup); 1 teaspoons nutmeg; 3 Tbsps rum; 1 teaspoons salt; 79 milliliters sour cream; 237 milliliters pumpkin or squash puree (I made mine fresh from a butternut squash); 158 milliliters sugar

Coco-kiss Pumpkin Muffins is a vegetarian morn meal. This recipe serves 1. One serving contains 3415 calories, 58g of protein, and 167g of fat. From preparation to the plate, this recipe takes about 50 minutes. If you have flour, salt, cream, and a few other ingredients on hand, you can make it.