Classic Gingerbread Cutouts

Name: Classic Gingerbread Cutouts
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 118 milliliters brown sugar; 118 milliliters butter, softened; 454 grams confectioners sugar; 1 teaspoons cream of tartar; 3 egg whites; 2 eggs; 946 milliliters all-purpose flour, divided; 1 teaspoons ground allspice; 1 teaspoons ground cinnamon; 1 teaspoons ground cloves; 1 teaspoons ground ginger; 158 milliliters molasses; 1 teaspoons salt

Classic Gingerbread Cutouts requires around 1 hour from start to finish. This dessert has 157 calories, 2g of protein, and 3g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 36. Head to the store and pick up ground cloves, egg whites, eggs, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas. It is a good option if you're following a vegetarian diet.