Classic French Green Salad

Name: Classic French Green Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 473 milliliters boston lettuce, washed, dried and torn into bite-sized pieces; 237 milliliters brie cheese, cubed (optional); 2 Tbsps chives, chopped; 1 teaspoons dijon mustard; 1 teaspoon fresh tarragon; 3 Tbsps olive oil; 1 Tbsp red wine vinegar; 473 milliliters romaine lettuce, washed, dried and torn into bite-sized pieces; 4 servings sea salt & fresh black pepper, to taste; 237 milliliters spinach leaves, washed, dried and torn into bite-sized pieces; 1 dash worcestershire sauce (vegetarian sauce for vegetarians)

The recipe Classic French Green Salad is ready in approximately 15 minutes and is definitely a super gluten free and fodmap friendly option for lovers of Mediterranean food. One serving contains 225 calories, 9g of protein, and 21g of fat. This recipe serves 4. 1 person found this recipe to be flavorful and satisfying. It works well as an affordable side dish. A mixture of sea salt & pepper, brie cheese, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious.