Citrus Couscous Salad

Name: Citrus Couscous Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 283 grams package couscous (about 1 2/3 cups); 237 milliliters chopped seeded cucumber; 118 milliliters dried apricots, sliced; 118 milliliters dried currants; 2 Tbsps extra virgin olive oil; 59 milliliters chopped fresh mint; 177 milliliters chopped green onions; 59 milliliters fresh lemon juice; 473 milliliters fresh orange juice, divided; 118 milliliters coarsely chopped pistachios; 2 Tbsps red wine vinegar; 1 teaspoon salt; 118 milliliters water

Citrus Couscous Salad might be just the side dish you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. Watching your figure? This vegan recipe has 289 calories, 8g of protein, and 7g of fat per serving. This recipe serves 8. Only A mixture of orange juice, wine vinegar, water, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.