Cinnamon-Raisin Coffee Cake

Cinnamon-Raisin Coffee Cake
Need a vegetarian morn meal? Cinnamon-Raisin Coffee Cake could be a tremendous recipe to try. One portion of this dish contains about 5g of protein, 18g of fat, and a total of 341 calories. This recipe serves 9. Head to the store and pick up baking soda, vegetable oil, raisins, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
In a bowl, beat sugar, oil, eggs and vanilla until smooth.
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VanillaVanilla
SugarSugar
EggEgg
Cooking OilCooking Oil
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BowlBowl
2
Combine flour, baking soda and salt; add to the sugar mixture alternately with yogurt. Stir in raisins.
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Baking SodaBaking Soda
RaisinsRaisins
YogurtYogurt
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
3
Pour half of the batter into a greased 9-in. square baking pan.
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Baking PanBaking Pan
4
Combine topping ingredients; sprinkle half over batter. Top with remaining batter and topping.
5
Cut through batter with a knife to swirl the topping.
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KnifeKnife
6
Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
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ToothpicksToothpicks
Wire RackWire Rack
OvenOven
DifficultyHard
Ready In50 m.
Servings9
Health Score1
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