Cilantro-BBQ Grilled Pork Chops

Name: Cilantro-BBQ Grilled Pork Chops
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Global
Ingredients: 454 grams bone-in pork chops , 1/2 inch thick; 118 milliliters chopped fresh cilantro; 1 teaspoons zest and 2 Tbsp. juice from 1 orange; 1 jalapeÃ±o pepper, seeded, finely chopped; 118 milliliters KRAFT Honey Spiced Pork Chop Barbecue Sauce

This recipe makes 25 servings with 27 calories, 3g of protein, and 1g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. A mixture of pork chops, cilantro, orange zest, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 25 minutes. It can be enjoyed any time, but it is especially good for The Fourth Of July.

Instructions

Heat grill to medium-high heat.

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Grill

Mix all ingredients except chops. Reserve half for serving with the cooked chops.

Grill chops 5 to 7 min. on each side or until done (145F), brushing occasionally with remaining sauce.

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Sauce

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Grill

Remove from grill; cover.

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Let stand 3 min.

Serve with reserved sauce.

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Sauce

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Grill

Ingredients

Servings:

454grams

bone-in pork chops , 1/2 inch thick 118milliliters

chopped fresh cilantro 1teaspoons

zest and 2 Tbsp. juice from 1 orange 1

jalapeÃ±o pepper, seeded, finely chopped 118milliliters

KRAFT Honey Spiced Pork Chop Barbecue Sauce

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are my top picks for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Tenuta di Nozzole Le Bruniche Chardonnay. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 12 dollars per bottle.