CHOW Pancetta Recipe

Name: CHOW Pancetta Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 2 Tbsps whole black peppercorns, plus 1 tablespoon for after curing; 3 Tbsps packed dark brown sugar; 1 Tbsp fresh rosemary leaves; 2 teaspoons fresh thyme leaves; 3 mediums garlic cloves, minced; 1 teaspoons ground nutmeg; 2 Tbsps whole juniper berries; 79 milliliters kosher salt; 2 kilograms fresh, skin-on pork belly (1/2 of a whole belly slab); 2 teaspoons curing salt

You can never have too many main course recipes, so give CHOW Pancetta Recipe a try. This recipe serves 3. One portion of this dish contains around 72g of protein, 403g of fat, and a total of 4024 calories. This recipe covers 42% of your daily requirements of vitamins and minerals. A mixture of peppercorns, brown sugar, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the juniper berries you could follow this main course with the Gin and Tonic Tarts as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.