Chopped Vegetable, Watermelon And Feta Salad

Name: Chopped Vegetable, Watermelon And Feta Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 larges English hothouse cucumber, seeded, cut into 1/3-inch cubes; 283 grams feta cheese, cut into small cubes (about 2 1/2 cups); 59 milliliters thinly sliced fresh mint leaves, divided; 1 large green bell pepper, seeded, cut into 1/3-inch cubes; 2 divided green onions, chopped, divided; 3 Tbsps olive oil, divided; 1 teaspoon dried oregano; 118 milliliters plain Greek-style yogurt; 454 grams Campari or plum tomatoes, diced, drained; 118 milliliters very thinly sliced radishes; 355 milliliters diced seeded watermelon

Chopped Vegetable, Watermelon And Feta Salad might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 13g of protein, 27g of fat, and a total of 353 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up green onions, feta cheese, yogurt, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It can be enjoyed any time, but it is especially good for Summer.