Chopped Salad

Name: Chopped Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 large avocado diced; 237 milliliters shredded carrots; 237 milliliters diced celery; 237 milliliters chick peas, roughly chopped; 237 milliliters cucumber, seeded and diced; 118 milliliters chopped fresh basil or parsley; 118 milliliters olives, roughly chopped; 237 milliliters diced red onion; 237 milliliters diced red cabbage; 1 small head romaine lettuce; 6 servings Enough dressing; 237 milliliters pressed seasoned tofu diced; 237 milliliters diced tomatoes

Need a gluten free and dairy free side dish? Chopped Salad could be an awesome recipe to try. One serving contains 196 calories, 9g of protein, and 9g of fat. This recipe serves 6. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up seasoned tofu, carrots, romaine lettuce, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.