Chop-chop Chicken In Lettuce Cups

Name: Chop-chop Chicken In Lettuce Cups
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters chopped almonds; 3 Tbsps black bean sauce; 2 teaspoons canola oil; 118 milliliters diced carrot; 177 milliliters diced celery; 118 milliliters cup diced daikon (reserve 1 tbsp for garnish); 1 Tbsp finely chopped garlic; 1 Tbsp grated ginger; 2 Tbsps hoisin sauce; 8 iceberg lettuce leaves; 118 milliliters diced red bell pepper (reserve 1 tbsp for garnish); 2 Tbsps finely sliced scallions; 2 Tbsps finely chopped shallots; 680 grams boneless, skinless chicken breasts (about each), cut into 1/2-inch pieces; 118 milliliters diced zucchini (reserve 1 tbsp for garnish)

Chop-chop Chicken In Lettuce Cups might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 317 calories, 40g of protein, and 11g of fat per serving. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up scallions, canolan oil, shallots, and a few other things to make it today.