Chocolate Sponge Cake

Name: Chocolate Sponge Cake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters cocoa; 0 teaspoons cream of tartar; 4 egg whites; 2 egg yolks; 59 milliliters all-purpose flour; 0 teaspoons salt; 79 milliliters sugar; 1 teaspoon vanilla

Chocolate Sponge Cake requires around 20 minutes from start to finish. This dessert has 613 calories, 26g of protein, and 13g of fat per serving. This recipe serves 1. Head to the store and pick up vanilla, sugar, salt, and a few other things to make it today. It is a good option if you're following a dairy free and vegetarian diet.