Chocolate Raspberry Mousse Cake

Name: Chocolate Raspberry Mousse Cake
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 1
Cuisine: Global
Ingredients: 3 eggs, separated; 118 milliliters all-purpose flour; 2 packages unflavored gelatin; 79 milliliters granulated sugar; 2 Tbsps lemon juice; 600 grams packages frozen raspberries, thawed; 2 Tbsps raspberry liqueur; 113 grams semisweet chocolate; 2 Tbsps unsweetened cocoa powder; 59 milliliters water; 473 milliliters whipping cream

Chocolate Raspberry Mousse Cake might be just the dessert you are searching for. This recipe serves 1. One serving contains 3548 calories, 85g of protein, and 238g of fat. Only If you have granulated sugar, semisweet chocolate, gelatin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 3 hours.