Chocolate Quake Cake

Name: Chocolate Quake Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 14
Cuisine: Global
Ingredients: 946 milliliters all purpose flour; 1 Tbsp baking soda; 237 milliliters buttermilk; 237 milliliters canola oil, or other light tasting oil; 59 milliliters light corn syrup; 4 larges eggs; 473 milliliters granulated sugar; 473 milliliters heavy whipping cream; 1 teaspoons kosher salt; 946 milliliters sugar; 4 Tbsps unsalted butter; 473 milliliters unsweetened cocoa powder (I used dark cocoa powder); 1 teaspoon vanilla extract; 473 milliliters water

Chocolate Quake Cake might be just the dessert you are searching for. One serving contains 697 calories, 9g of protein, and 21g of fat. This recipe serves 14. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have cocoa powder, corn syrup, granulated sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.