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Chocolate Praline Torte

Chocolate Praline Torte
You can never have too many dessert recipes, so give Chocolate Praline Torte a try. One serving contains 649 calories, 5g of protein, and 37g of fat. This recipe serves 10. If you have pecans, butter, confectioners' sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. Users who liked this recipe also liked Cinnamon Toffee Praline Oatmeal Cookies, Pumpkin Praline Baked Oatmeal, and Almond Crusted Torte.

Instructions

1
In a large saucepan, combine brown sugar, butter and cream. Stir over low heat until butter is melted.
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Brown SugarBrown Sugar
ButterButter
CreamCream
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Sauce PanSauce Pan
2
Pour into two greased 9-in. round baking pans.
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Baking PanBaking Pan
3
Sprinkle with pecans; set aside.
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PecansPecans
4
Prepare cake mix according to package directions. Carefully pour batter over pecans.
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Cake MixCake Mix
PecansPecans
5
Bake at 325° for 35-45 minutes or until a toothpick comes out clean. Cool in pans for 10 minutes; invert onto wire racks to cool completely.
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ToothpicksToothpicks
OvenOven
6
For topping, beat cream in a bowl until soft peaks form.
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CreamCream
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BowlBowl
7
Add sugar and vanilla; beat until stiff.
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VanillaVanilla
SugarSugar
8
Place one cake layer, pecan side up, on a serving plate.
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PecansPecans
9
Spread with half of the topping. Top with second cake layer and remaining topping.
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SpreadSpread
10
Sprinkle with chocolate curls if desired. Store in the refrigerator.
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Chocolate CurlsChocolate Curls
DifficultyExpert
Ready In1 h, 5 m.
Servings10
Health Score1
Dish TypesDessert
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