Chocolate Pecan Pie

Name: Chocolate Pecan Pie
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 1
Cuisine: Southern
Ingredients: 237 milliliters light corn syrup; 1 frozen deep dish pie shell or 2 regular size pie crusts; 3 eggs; 59 milliliters margarine or butter , melted; 355 milliliters pecan halves; 170 grams package semi-sweet chocolate chips (1 cup); 118 milliliters sugar; 1 teaspoon vanilla extract

You can never have too many dessert recipes, so give Chocolate Pecan Pie a try. This recipe serves 1. One portion of this dish contains around 54g of protein, 296g of fat, and a total of 5030 calories. This recipe covers 63% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up sugar, deep dish pie shell, pecan halves, and a few other things to make it today. It is perfect for Thanksgiving. It is a pricey recipe for fans of Southern food. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.

Ingredients

Servings:

237milliliters

light corn syrup 1

frozen deep dish pie shell or 2 regular size pie crusts 3

eggs 59milliliters

margarine or butter , melted 355milliliters

pecan halves 170grams

package semi-sweet chocolate chips (1 cup)118milliliters

sugar 1teaspoon

vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Johannisberg Rotlack Riesling Kabinett Feinherb with a 4.8 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.