Chocolate-Peanut butter Smoothie

Name: Chocolate-Peanut butter Smoothie
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Thai, Asian
Ingredients: 1 frozen banana; 1 serving chocolate syrup (to taste); 2 Tbsps peanut butter; 237 milliliters soymilk (or regular milk); 118 milliliters vanilla yogurt

The recipe Chocolate-Peanut butter Smoothie is ready in approximately 5 minutes and is definitely an excellent gluten free option for lovers of Asian food. One portion of this dish contains approximately 23g of protein, 23g of fat, and A mixture of soymilk, chocolate syrup, peanut butter, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a rather cheap morn meal.

Ingredients

Servings:

frozen banana 1serving

chocolate syrup (to taste)2Tbsps

peanut butter 237milliliters

soymilk (or regular milk)118milliliters

vanilla yogurt

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Thai. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Field Recordings Chenin Blanc. It has 4.1 out of 5 stars and a bottle costs about 19 dollars.