Chocolate Olive Oil Zucchini Bread

Name: Chocolate Olive Oil Zucchini Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 2 servings Softened butter, for pans; 237 milliliters well-shaken buttermilk; 118 milliliters cocoa powder; 2 eggs; 355 milliliters all-purpose flour; 118 milliliters olive oil; 2 teaspoons salt; 227 grams semisweet chocolate, chopped; 355 milliliters fine-grained turbinado sugar; 2 teaspoons vanilla extract; 237 milliliters chopped walnuts, toasted; 355 milliliters whole wheat flour; 946 milliliters shredded zucchini

Chocolate Olive Oil Zucchini Bread might be just the morn meal you are searching for. This recipe serves 2. One serving contains 3041 calories, 54g of protein, and 155g of fat. If you have vanillan extract, baking soda, eggs, and a few other ingredients on hand, you can make it. 87 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.