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Chocolate Lover's Cheesecake

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Chocolate Lover's Cheesecake

Chocolate Lover's Cheesecake

Chocolate Lover's Cheesecake requires about 45 minutes from start to finish. This recipe makes 8 servings with 577 calories, 9g of protein, and 45g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. A mixture of semisweet chocolate chips, cream cheese, cream, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
To make cracker crust, stir together cracker crumbs and 1/3 c sugar. Blend in 1/3 cup melted butter or margarine. Press mixture onto bottom and halfway up side of 9 inch springform pan. Preheat oven to 375 degrees F (190 degrees C).
Ingredients you will need
CrackersCrackers
ButterButter
CrustCrust
SugarSugar
Equipment you will use
Springform PanSpringform Pan
OvenOven
2
In large mixer bowl, beat cream cheese, 3/4 cup sugar, cocoa, and 1 teaspoon vanilla until light and fluffy.
Ingredients you will need
Cream CheeseCream Cheese
VanillaVanilla
Cocoa PowderCocoa Powder
SugarSugar
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BlenderBlender
BowlBowl
3
Add eggs; blend well. Stir in chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
EggEgg
4
Pour into the prepared crust.
Ingredients you will need
CrustCrust
5
Bake for 20 minutes.
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OvenOven
6
Remove from oven and let cool for 15 minutes. Increase oven temperature to 425 degrees F (220 degrees C).
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OvenOven
7
In a small bowl, stir together sour cream, remaining 2 tablespoons sugar and remaining 2 teaspoons vanilla. Stir until smooth.
Ingredients you will need
Sour CreamSour Cream
VanillaVanilla
SugarSugar
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BowlBowl
8
Spread evenly over baked filling.
Ingredients you will need
SpreadSpread
9
Bake 10 minutes.
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OvenOven
10
Remove from oven to wire rack. With knife, loosen cake from side of pan. Cool completely; remove side of pan. Refrigerate before serving. Cover; refrigerate leftovers -- If any.
Equipment you will use
Wire RackWire Rack
KnifeKnife
OvenOven
Frying PanFrying Pan
DifficultyHard
Ready In45 m.
Servings8
Health Score3
Dish TypesSide Dish
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