Chocolate Frosting I

Name: Chocolate Frosting I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 5 Tbsps butter, softened; 355 milliliters confectioners sugar; 1 pinch salt; 118 milliliters unsweetened cocoa powder; 3 Tbsps boiling water

Chocolate Frosting I might be just the frosting you are searching for. This recipe makes 3 servings with 445 calories, 3g of protein, and 22g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up water, confectioners' sugar, salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet.

Instructions

In a large bowl, cream the butter.

Ingredients you will need

Butter

Cream

Equipment you will use

Bowl

Add in cocoa, salt and boiling water, stirring until smooth.

Ingredients you will need

Cocoa Powder

Water

Salt

Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar.

Ingredients you will need

Powdered Sugar