Chocolate Coconut-Cream Fondue

Need a gluten free and vegetarian side dish? Chocolate Coconut-Cream Fondue could be an awesome recipe to try. This recipe makes 10 servings with 345 calories, 3g of protein, and 20g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of whipping cream, cream of coconut, chocolate morsels, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 45 minutes.