Chocolate Chip Scones

Name: Chocolate Chip Scones
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 1 egg; 118 milliliters semisweet chocolate chips; 3 Tbsps sugar; 8 servings Additional sugar; 1 teaspoon vanilla; 79 milliliters whipping (heavy) cream; 8 servings Additional whipping (heavy) cream; 473 milliliters Original Bisquick® mix

You can never have too many morn meal recipes, so give Chocolate Chip Scones This recipe is typical of Scottish cuisine. It is a good option if you're following a gluten free diet. Head to the store and pick up egg, whipping cream, semisweet chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes about 22 minutes.

Instructions

Heat oven to 425°F. Spray cookie sheet with cooking spray or grease with shortening. Stir Bisquick mix, chocolate chips, 1/3 cup whipping cream, 3 tablespoons sugar, the egg and vanilla in medium bowl until soft dough forms.

Ingredients you will need

Chocolate Chips