Chocolate Chip Oatmeal Mini Muffins
Chocolate Chip Oatmeal Mini Muffins might be just the morn meal you are searching for. This recipe serves 12. One serving contains 92 calories, 2g of protein, and 3g of fat. Only A mixture of all purpose flour, baking powder, cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Line muffin tins with paper liners or grease with butter. Adjust oven rack to middle position and preheat oven to 350°F.
In a medium bowl, whisk together oats, flour, sugar, baking powder, and salt. Set aside.
In a small bowl, whisk together milk, sour cream, and egg.
Add to dry ingredients and stir until just combined. Stir in chocolate chips.
Let batter stand 5 minutes for oats to absorb some liquid.
Pour batter into muffin cups, filling 3/4 way.
Bake until a cake tester inserted in the middle of a muffin comes out clean, about 12 minutes.
Let cool completely before storing in an airtight container for up to 2 days.