RecipesMagazine
×

Chocolate Chip Caramel Ice Cream Sundae

5
4
3
2
1
Chocolate Chip Caramel Ice Cream Sundae

Chocolate Chip Caramel Ice Cream Sundae

Chocolate Chip Caramel Ice Cream Sundae might be just the dessert you are searching for. This recipe serves 12. One portion of this dish contains approximately 8g of protein, 32g of fat, and a total of 700 calories. Head to the store and pick up caramel sauce, flour, maraschino cherries, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Summer. From preparation to the plate, this recipe takes roughly 28 minutes.

Instructions

1
Preheat oven to 375 degrees.
Equipment you will use
OvenOven
2
Mix butter, brown sugar, and white sugar until combined.
Ingredients you will need
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
ButterButter
3
Add eggs and vanilla and mix together.In a separate bowl, stir together flour, instant coffee, baking soda, and salt.
Ingredients you will need
Instant CoffeeInstant Coffee
Baking SodaBaking Soda
VanillaVanilla
All Purpose FlourAll Purpose Flour
EggEgg
SaltSalt
Equipment you will use
BowlBowl
4
Add to wet ingredients in batches, mixing gently after each addition. Gently mix in chocolate chips or chunks.Thoroughly grease and flour a quarter sheet pan or a 9 x 13-inch baking pan.
Ingredients you will need
Chocolate ChipsChocolate Chips
All Purpose FlourAll Purpose Flour
Equipment you will use
Baking PanBaking Pan
5
Spread cookie dough into the pan, spreading out the surface.
Ingredients you will need
SpreadSpread
Equipment you will use
Frying PanFrying Pan
6
Bake for 15-18 minutes until done (longer if needed to make sure it's set.) Allow to cool slightly in the pan.To serve, warm the hot fudge and caramel sauces.
Ingredients you will need
CaramelCaramel
FudgeFudge
Equipment you will use
OvenOven
Frying PanFrying Pan
7
Place a square of cookie on a plate. Top with a scoop of ice cream, followed by drizzles of both hot fudge and caramel sauces. Finish with whipped cream and a cherry.
Ingredients you will need
Whipped CreamWhipped Cream
Ice CreamIce Cream
CaramelCaramel
CherriesCherries
CookiesCookies
FudgeFudge

Recommended wine: Cream Sherry, Moscato Dasti, Port

Ice Cream works really well with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyHard
Ready In28 m.
Servings12
Health Score3
Dish TypesSide Dish
OccasionsSummer
Related recipes
Beef Tenderloin Salad
Buttermilk Biscuits
Thyme Green Beans with Almonds
Zesty Penne, Sausage and Peppers
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok