Chocolate-Caramel Cookie Bars

Name: Chocolate-Caramel Cookie Bars
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 15
Cuisine: Southern
Ingredients: 85 grams BAKERS White Chocolate; 312 grams pkg. KRAFT Caramel Bits; 1 Tbsp milk; 85 grams BAKERS Semi-Sweet Chocolate; 35 squares shortbread cookies

Chocolate-Caramel Cookie Bars might be just the Southern recipe you are searching for. This recipe serves 15. This dessert has 237 calories, 3g of protein, and 10g of fat per serving. From preparation to the plate, this recipe takes roughly 2 hours and 15 minutes. Head to the store and pick up baker's chocolate, caramel bits, milk, and a few other things to make it today.

Instructions

Line 13x9-inch pan with Reynolds Wrap Aluminum Foil, with ends of foil extending over sides; spray with cooking spray. Arrange cookies in single layer on bottom of prepared pan.

Ingredients you will need

Cooking Spray

Wrap

Equipment you will use

Aluminum Foil

Frying Pan

Microwave caramel bits and milk in microwaveable bowl on HIGH 1-1/2 to 2 min. or until bits are completely melted and mixture is well blended, stirring after each minute.

Ingredients you will need

Caramel Bits

Milk

Equipment you will use

Microwave

Bowl

Pour over cookies; spread to completely cover cookies.

Ingredients you will need

Spread

Microwave chocolates in microwaveable bowl 2 min. or until almost melted, stirring every 30 sec.; stir until chocolates are completely melted.

Equipment you will use

Microwave

Bowl

Pour over caramel layer; spread to completely cover caramel layer.

Ingredients you will need

Caramel

Spread

Let stand 2 hours before cutting into bars.

Equipment

Ingredients

Servings:

85grams

BAKER'S White Chocolate 312grams

pkg. KRAFT Caramel Bits 1Tbsp

milk 85grams

BAKER'S Semi-Sweet Chocolate 35squares

shortbread cookies

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.