Chocolate Brownie Cookies
Forget going out to eat or ordering takeout every time you crave American food. Try making Chocolate Brownie Cookies at home. This dairy free and lacto ovo vegetarian recipe serves 6. One portion of this dish contains roughly 3g of protein, 8g of fat, and a total of 210 calories. Head to the store and pick up egg, salt, confectioners' sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes. It works well as a dessert.
Instructions
In a large bowl, beat the sugar, egg, oil, chocolate and vanilla.
Combine the flour, baking powder and salt; gradually add to creamed mixture. Chill for at least 2 hours.
Shape dough into 1-in. balls; roll in confectioners' sugar.
Place 2 in. apart on lightly greased baking sheets.
Bake at 350° for 10-12 minutes or until set.