Chipotle Meatballs

Name: Chipotle Meatballs
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 6 slices bacon slices, chopped; 1 Tbsp finely chopped seeded canned chipotles in adobo; 79 milliliters fine dry bread crumbs; 1 large egg, lightly beaten; 59 milliliters chopped flat-leaf parsley; 1 Tbsp chopped garlic; 1 teaspoon ground cumin; 340 grams ground pork; 227 grams ground veal; 8 servings Garnish: lime wedges; 118 milliliters finely chopped onion; 1 teaspoons dried oregano; 2 Tbsps water; 79 milliliters whole milk

Chipotle Meatballs

Chipotle Meatballs is Head to the store and pick up flat-leaf parsley, garlic, oregano, and a few other things to make it today.

Instructions

Stir together milk and bread crumbs in a large bowl.

Ingredients you will need

Breadcrumbs

Milk

Equipment you will use

Bowl

Cook bacon in a 10-inch heavy skillet over medium heat, stirring occasionally, until crisp.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Transfer with a slotted spoon to paper towels to drain.

Equipment you will use

Slotted Spoon

Paper Towels

Pour off all but 1 tablespoon fat from skillet, then cook onion, garlic, chipotles, cumin, and oregano in skillet, stirring, until onion is softened, about 3 minutes.

Ingredients you will need

Chipotle Chiles

Oregano

Garlic

Cumin

Onion

Equipment you will use

Frying Pan

Add water and cook, stirring and scraping up brown bits, until water has evaporated, about 1 minute. Stir into bread crumb mixture, then add ground meats, egg, parsley, bacon, and 1 teaspoon salt and mix well with your hands.

Ingredients you will need

Parsley

Bacon

Bread

Water

Salt

Egg

Preheat broiler.

Equipment you will use

Broiler

Form scant tablespoons of meat mixture into balls and thread 3 balls 1/2 inch apart onto each skewer, arranging skewers on a lightly oiled broiler pan. Broil 3 to 4 inches from heat (do not turn) until browned and cooked through, 8 to 10 minutes.

Ingredients you will need

Meat