Chip Chip (Trinidad)

Name: Chip Chip (Trinidad)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 946 milliliters brown sugar; 946 milliliters thinly sliced coconut (with brown husk); 1 teaspoons cream of tartar; 237 milliliters water

Chip Chip (Trinidad) is a gluten free, fodmap friendly, and vegan side dish. One portion of this dish contains about 1g of protein, 9g of fat, and a total of 374 calories. This recipe serves 12. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have cream of tartar, brown sugar, coconut, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.