Chilled Berry Soup

Name: Chilled Berry Soup
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 3
Cuisine: Global
Ingredients: 1 sprig Fresh mint if desired; 79 milliliters orange juice; 237 milliliters vanilla soymilk; 473 milliliters Cascadian Farm® frozen organic unsweetened strawberries, partially thawed; 3 servings Sliced fresh strawberries, if desired; 2 Tbsps sugar

Chilled Berry Soup is a gluten free and vegan soup. This recipe serves 3. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 2g of fat, and a total of 154 calories. It will be a hit at your Autumn event. Head to the store and pick up strawberries, strawberries, vanilla soymilk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

In blender or food processor, place soymilk, frozen strawberries, orange juice and sugar. Cover; blend on high speed about 30 seconds or until smooth.

Ingredients you will need

Orange Juice