Chili Cheese Dog Nachos

Name: Chili Cheese Dog Nachos
Prep time: 5 h 35 min
Cook time: 5 h 35 min
Total time: 5 h 35 min
Yield: 7
Cuisine: American
Ingredients: 3 slices fat-free American cheese, cut into thin strips; 198 grams baked tortilla chips; 2 bell peppers (different colors), chopped; 425 grams red kidney beans, drained and rinsed; 822 grams tomato sauce; 411 grams diced tomatoes, drained; 237 milliliters frozen sliced or chopped carrots; 425 grams chili beans (pinto beans in chili sauce), not drained; 1 teaspoon chili powder; 1 to 3 canned chipotle peppers in adobo sauce, chopped, sauce reserved; 237 milliliters frozen sweet corn kernels; 2 teaspoons chopped garlic; 1 teaspoon ground cumin; 454 grams raw lean ground turkey; 3 hot dogs with about 40 calories and 1g fat or less each; 1 large onion, chopped; 7 servings Salt; 2 Tbsps chopped scallions, for garnish; 118 milliliters fat-free sour cream; 118 milliliters chopped white onion

Chili Cheese Dog Nachos

Chili Cheese Dog Nachos is a gluten free hor d'oeuvre. This recipe makes 7 servings with 509 calories, 33g of protein, and 14g of fat each. This recipe covers 36% of your daily requirements of vitamins and minerals. A mixture of chili beans, hot dogs, to 3 chipotle peppers in adobo sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. It is a pretty expensive recipe for fans of American food. It can be enjoyed any time, but it is especially good for The Super Bowl.

Instructions

Special equipment: crock pot

Equipment you will use

Slow Cooker

Preheat broiler.

Equipment you will use

Broiler

Chop hot dogs into small pieces. Bring a skillet sprayed with nonstick spray to medium heat on the stove.

Ingredients you will need

Hot Dogs

Equipment you will use

Frying Pan

Stove

Add chili and hot dog pieces, and cook them until thoroughly heated, about 3 minutes. Set aside.

Ingredients you will need

Hot Dogs

Chili Pepper

Arrange chips on an oven-safe platter or in a large casserole dish. Top the chips first with the chili-dog mixture and then with onion.

Ingredients you will need

Chili Pepper

French Fries

Onion

Hot Dogs

Equipment you will use

Casserole Dish

Oven

Top evenly with cheese strips.

Ingredients you will need

Cheese

Place under the broiler until the cheese begins to melt and bubble, about 2 minutes. Top or serve with sour cream.

Ingredients you will need

Sour Cream

Cheese

Equipment you will use

Broiler

Garnish with scallions. Eat!

Ingredients you will need

Green Onions

Combine all of the ingredients except the turkey and salt in a large bowl.

Ingredients you will need

Whole Turkey

Salt

Equipment you will use

Bowl

Add 2 teaspoons of adobo sauce from the canned chipotle peppers.

Ingredients you will need

Canned Chipotle Chile

Adobo Sauce

Mix to combine and coat all of the beans and veggies with sauce.

Ingredients you will need

Beans

Sauce

Put the turkey in the bottom of the crock pot and break it up into small chunks.

Ingredients you will need

Whole Turkey

Equipment you will use

Slow Cooker

Pour the chili mixture on top and mix. Cover and cook on high for 3 to 4 hours or on low for 7 to 8 hours. Stir to distribute the turkey.

Ingredients you will need

Whole Turkey

Chili Pepper

Add salt, to taste. Mmmmm!!!

Ingredients you will need

Salt

Equipment

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs works really well with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. One wine you could try is Schloss Vollrads Riesling Spatlese. It has 4 out of 5 stars and a bottle costs about 29 dollars.