Chicory/Witlof With Gruyere and Ham

Name: Chicory/Witlof With Gruyere and Ham
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 237 milliliters sbrinz cheese (grated) (optional); 8 heads chicory lettuce (=witlof); 16 slices cooked ham (or more if you wish); 237 milliliters cream; 118 milliliters flour; 1 teaspoons ground nutmeg; 473 milliliters gruyere cheese (grated); 2 Tbsps lemon juice; 473 milliliters milk; 4 servings salt; 4 servings salt & pepper; 237 milliliters water

Chicory/Witlof With Gruyere and Ham might be just the main course you are searching for. This recipe covers 64% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 890 calories, 52g of protein, and 57g of fat. 1 person found this recipe to be scrumptious and satisfying. If you have ground nutmeg, salt, flour, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 1 hour.