Chickpea And Basil Salad

Name: Chickpea And Basil Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps apple cider vinegar; 397 grams garbanzo (chickpeas) beans, drained and rinsed; 237 milliliters cherry tomatoes, halved; 1 english cucumber, diced or quartered; 2 Tbsps chopped fresh basil; 59 milliliters fresh lemon juice – about 2 lemons; 3 Tbsps olive oil; 1 orange bell pepper, diced; 2 servings salt + pepper to taste; 3 scallions, diced

Need a gluten free and vegan main course? Chickpean And Basil Salad could be an outstanding recipe to try. This recipe makes 2 servings with 431 calories, 13g of protein, and 25g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up apple cider vinegar, basil, scallions, and a few other things to make it today.