Chicken Spaghetti

Name: Chicken Spaghetti
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters cheddar cheese; 237 milliliters chicken broth; 5 chicken breasts , boiled and cut into bite sized pieces (could use thighs and breasts); 454 grams cooked spaghetti; 610 grams cream of mushroom soup; 1 teaspoon garlic salt; 118 milliliters chopped onion (i use about 3/4 c); 1 teaspoons pepper; 79 milliliters chopped green pepper (i used more, and even added some red bell pepper just because i had some on hand); 567 grams original rotel tomatoes; 39 grams package mccormicks spaghetti sauce mix (dry in envelope)

Chicken Spaghetti might be just the main course you are searching for. One serving contains 392 calories, 45g of protein, and 11g of fat. This recipe serves 8. Head to the store and pick up cheddar cheese, garlic salt, original rotel tomatoes, and a few other things to make it today. To use up the tomatoes you could follow this main course with the Pink Peony Popcorn Balls as a dessert. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.