Chicken Skewers with Peanut-Ginger Marinade

Name: Chicken Skewers with Peanut-Ginger Marinade
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 680 grams boneless chicken thighs, cut into 1-inch wide strips; 2 Tbsps packed dark brown sugar; 59 milliliters roughly chopped fresh cilantro leaves, for serving; 2 teaspoons peeled grated fresh ginger; 4 medium cloves garlic, minced; 59 milliliters light soy sauce; 4 servings Oil, for grill grate; 118 milliliters freshly squeezed orange juice; 2 teaspoons orange, zested (about; 1 teaspoon red pepper flakes; 79 milliliters roughly chopped roasted, salted peanuts, for serving; 118 milliliters smooth natural peanut butter; 4 servings Skewers (soaked in water for 20 minutes if wooden)

Chicken Skewers with Peanut-Ginger Marinade

Chicken Skewers with Peanut-Ginger Marinade might be just the main course you are searching for. This gluten free and dairy free recipe serves 4. One serving contains 734 calories, 39g of protein, and 53g of fat. If you have soy sauce, roasted, cilantro leaves, and a few other ingredients on hand, you can make it. To use up the orange zest you could follow this main course with the Orange-Infused Dark Chocolate Ice Cream with Toasted Walnuts as a dessert. From preparation to the plate, this recipe takes about 8 hours and 20 minutes.

Instructions

In a large bowl, whisk together the orange juice, orange zest, peanut butter, sugar, soy, ginger, garlic, and red pepper flakes until smooth and evenly combined. Reserve 1/3 cup of the mixture to serve as a dipping sauce.

Ingredients you will need

Red Pepper Flakes

Dipping Sauce

Peanut Butter

Orange Juice

Orange Zest

Garlic

Ginger

Sugar

Equipment you will use

Whisk

Bowl

Put the marinade in a resalable plastic bag, add the chicken, seal the bag and turn to coat evenly. Refrigerate and allow to marinate for 30 minutes to 8 hours.

Ingredients you will need

Marinade

Whole Chicken

Equipment you will use

Ziploc Bags

Heat a grill to medium heat, (350 degrees F), and rub the grate with a towel dipped in oil. Thread 1 to 2 chicken tenders on each skewer. Grill the chicken until thoroughly cooked, about 2 to 3 minutes per side.

Ingredients you will need

Chicken Tenders