Chicken Sausage and Potato Pizza (Comfort-Food Pie)

Chicken Sausage and Potato Pizza (Comfort-Food Pie)
The recipe Chicken Sausage and Potato Pizza (Comfort-Food Pie) could satisfy your Mediterranean craving in around 22 minutes. This recipe makes 8 servings with 262 calories, 11g of protein, and 8g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of precooked spicy chicken sausage, prebaked pizza crust, rosemary, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Place a prebaked pizza crust on a shallow baking pan; top evenly with very thinly sliced new potatoes. Top potatoes with sliced chicken sausage.
Ingredients you will need
Chicken SausageChicken Sausage
New PotatoNew Potato
Prepared Pizza CrustPrepared Pizza Crust
PotatoPotato
Equipment you will use
Baking PanBaking Pan
2
Sprinkle with fontina cheese and finely chopped rosemary.
Ingredients you will need
Fontina CheeseFontina Cheese
RosemaryRosemary
3
Bake 10 minutes or until top is golden brown and potatoes are tender.
Ingredients you will need
PotatoPotato
Equipment you will use
OvenOven
4
Cut into 8 slices; serve.

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Castello di Meleto Chianti Classico Gran Selezione. It has 4.4 out of 5 stars and a bottle costs about 62 dollars.
Castello di Meleto Chianti Classico Gran Selezione
Castello di Meleto Chianti Classico Gran Selezione
Intense ruby red. Powerful and rich with spicy and balsamic notes followed by red berry fruit aromas. Fine, elegant tannins delight the palate announcing a pleasant and long aftertaste.
DifficultyNormal
Ready In22 m.
Servings8
Health Score1
Magazine