Chicken Marbella

Name: Chicken Marbella
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 5
Cuisine: Global
Ingredients: 3 bay leaves; 59 milliliters brown sugar; 59 milliliters capers with a bit of juice; 2 chickens, 2 1/2 lbs each, quartered, bone-in, skin-on; 5 servings Coarse salt and freshly ground pepper to taste; 1 heads garlic, peeled and finely puréed; 59 milliliters olive oil; 8 larges pitted Spanish green olives, cut in half; 2 Tbsps dried oregano; 2 Tbsps fresh Italian parsley, finely chopped; 118 milliliters pitted prunes; 59 milliliters red wine vinegar; 118 milliliters white wine

Chicken Marbella requires approximately 1 hour from start to finish. This recipe serves 5. One portion of this dish contains around 1g of protein, 12g of fat, and a total of 223 calories. Head to the store and pick up olives, chickens, garlic, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet.