Chicken Kabob Dippers
Chicken Kabob Dippers is a gluten free and dairy free hor d'oeuvre. This recipe serves 20. One serving contains 36 calories, 5g of protein, and 1g of fat. Head to the store and pick up original barbecue sauce, onion, chicken breasts, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
Heat grill to medium-high heat.
Thread chicken onto skewers alternately with the vegetables.
Grill 6 to 8 min. or until chicken is done and vegetables are crisp-tender, turning frequently.
Meanwhile, mix mayo and barbecue sauce until blended.
Serve as a dip with the kabobs.