Chicken-Escarole Soup

Name: Chicken-Escarole Soup
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 411 grams Italian-style stewed tomatoes, undrained and chopped; 237 milliliters chopped cooked chicken breast; 473 milliliters coarsely chopped escarole (about 1 small head); 397 grams fat-free, less-sodium chicken broth; 2 teaspoons extra-virgin olive oil

Chicken-Escarole Soup might be just the main course you are searching for. This recipe serves 4. One serving contains 117 calories, 13g of protein, and 4g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of less-sodium chicken broth, chicken breast, escarole, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes approximately 15 minutes.