Chicken Cordon Bleu Sandwich

Name: Chicken Cordon Bleu Sandwich
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp melted butter, divided; 1 pinch cayenne pepper, or more to taste; 237 milliliters diced cooked chicken breast; 118 milliliters diced smoked ham; 2 teaspoons Dijon mustard; 59 milliliters diced dill pickles; 0 teaspoons dried thyme; 2 Tbsps dry bread crumbs; 2 Tbsps all-purpose flour; 4 slices (1/2 inch thick) toasted French bread; 1 pinch ground nutmeg; 59 milliliters shredded Gruyere cheese; 1 Tbsp milk; 118 milliliters diced onion; 4 servings salt and freshly ground black pepper to taste

Chicken Cordon Bleu Sandwich might be just the main course you are searching for. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 22g of protein, 9g of fat, and a total of 350 calories. Head to the store and pick up flour, milk, bread, and a few other things to make it today. To use up the french bread you could follow this main course with the French Bread Pudding as a dessert.

Instructions

Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with heavy-duty aluminum foil.

Equipment you will use

Aluminum Foil

Baking Sheet

Oven

Combine bread crumbs and 1 teaspoon melted butter in a small bowl.

Ingredients you will need

Breadcrumbs

Butter

Equipment you will use

Bowl

Melt 2 tablespoons butter in a saucepan over medium heat. Cook and stir ham and onion in melted butter until onion turns translucent, about 5 minutes. Stir in thyme and cook for 1 minute.

Ingredients you will need

Butter

Onion