Chewy Peanut Butter Chocolate Chip Cookies

Name: Chewy Peanut Butter Chocolate Chip Cookies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters packed brown sugar; 118 milliliters butter, softened; 2 Tbsps light corn syrup; 2 eggs; 591 milliliters all-purpose flour; 118 milliliters peanut butter; 1 teaspoons salt; 473 milliliters chopped semisweet chocolate; 2 teaspoons vanilla extract; 2 Tbsps water; 118 milliliters white sugar

Chewy Peanut Butter Chocolate Chip Cookies might be just the dessert you are searching for. This recipe serves 24. One portion of this dish contains around 4g of protein, 13g of fat, and a total of 260 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour. A mixture of baking soda, flour, semisweet chocolate, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla.

Ingredients you will need

Peanut Butter

Brown Sugar

Granulated Sugar

Corn Syrup

Vanilla

Butter

Cream

Water

Egg

Equipment you will use

Bowl

Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Fold in chocolate chunks. Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.

Ingredients you will need

Chocolate Chunks

Peanut Butter

Baking Soda

All Purpose Flour

Salt

Equipment you will use

Baking Sheet

Bake for 12 to 14 minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.

Ingredients you will need