Cherry Nut Snow Cake

Name: Cherry Nut Snow Cake
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 3 teaspoons baking powder; 532 milliliters sifted cake flour; 4 egg whites; 8 maraschino cherries, halved; 237 milliliters milk; 1 teaspoon salt; 118 milliliters shortening; 2 teaspoons vanilla extract; 177 milliliters chopped walnuts; 355 milliliters white sugar

Cherry Nut Snow Cake might be a good recipe to expand your dessert recipe box. One portion of this dish contains about 8g of protein, 22g of fat, and a total of 496 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of almond extract, maraschino cherries, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Line the bottoms of two 9 inch round pans, or one 9 x 13 inch rectangular pan, with parchment paper.

Equipment you will use

Baking Paper