Cherries Jubilee Sauce

Name: Cherries Jubilee Sauce
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 10
Cuisine: Global
Ingredients: 59 milliliters brandy; 680 grams packages frozen dark sweet cherries (do not thaw); 1 Tbsp cornstarch; 118 milliliters orange juice; 10 servings Garnish: orange zest; 118 milliliters sugar

Cherries Jubilee Sauce might be just the sauce you are searching for. Watching your figure? This gluten free and vegan recipe has 116 calories, 1g of protein, and 0g of fat per serving. This recipe serves 10. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have orange zest, cherries, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 18 minutes.

Instructions

Whisk together sugar and cornstarch in a medium skillet; whisk in orange juice. Cook over medium heat, whisking constantly, 2 minutes or until thickened. Stir in cherries, and, if desired, orange zest. Bring to a boil over medium heat; reduce heat, and simmer, stirring often, 5 minutes.

Ingredients you will need

Orange Juice