Cheesy Spinach Lasagna
Cheesy Spinach Lasagn It works well as a rather inexpensive main course. Head to the store and pick up canadian bacon, ricotta cheese, garlic powder, and a few other things to make it today. This recipe is typical of Mediterranean cuisine.
Instructions
Cook pasta according to package directions; set aside.
Stir together 1 1/2 cups mozzarella cheese, ricotta cheese, and next 5 ingredients.
Saut chopped Canadian bacon and diced onion in a skillet coated with cooking spray over medium heat 5 to 6 minutes or until onion is tender. Stir into cheese mixture.
Spread 1/2 cup pasta sauce on bottom of an 11- x 7-inch baking dish coated with cooking spray.
Layer with 3 noodles and 1/2 cup pasta sauce; top with half of cheese mixture. Repeat layers once, ending with remaining cheese mixture. Top with remaining 3 noodles and remaining pasta sauce.
Bake at 350 for 30 minutes.
Sprinkle with remaining 1/2 cup mozzarella cheese; bake 5 more minutes or until cheese melts.
NOTE: Freeze individual portions as desired. To reheat, bake, covered at 300' for 1 hour.