Cheesy Roasted Cauliflower

5
4
3
2
1
Cheesy Roasted Cauliflower

Cheesy Roasted Cauliflower

Cheesy Roasted Cauliflower is a gluten free, primal, and vegetarian side dish. One portion of this dish contains approximately 6g of protein, 11g of fat, and a total of 144 calories. This recipe serves 8. From preparation to the plate, this recipe takes around 1 hour. If you have pepper, cauliflower florets, triple cheddar cheese, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oven to 450F.
Equipment you will use
OvenOven
2
Combine first 5 ingredients; spread onto foil-covered rimmed baking sheet.
Ingredients you will need
SpreadSpread
Equipment you will use
Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
3
Bake 40 min., stirring after 20 min.
Equipment you will use
OvenOven
4
Add sour cream to vegetable mixture; mix well. Top with cheese; bake 5 min. or until melted.
Ingredients you will need
Sour CreamSour Cream
VegetableVegetable
CheeseCheese
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h
Servings8
Health Score12
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok