Cheesy Chicken with Pasta

Cheesy Chicken with Pasta
You can never have too many main course recipes, so give Cheesy Chicken with Pastan a try. This recipe serves 4. One serving contains 632 calories, 72g of protein, and 36g of fat. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes around 35 minutes. A mixture of chicken breasts, butter, campbell's® supper cheesy chicken, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

1
Preheat oven to 400 degrees F.
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OvenOven
2
Mix seasoning, hot water, butter and pasta in 13x9x2-inch baking dish. Top with chicken.
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SeasoningSeasoning
Whole ChickenWhole Chicken
ButterButter
PastaPasta
WaterWater
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Baking PanBaking Pan
3
Pour baking sauce over chicken and pasta. Cover tightly with foil.
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Whole ChickenWhole Chicken
PastaPasta
SauceSauce
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Aluminum FoilAluminum Foil
4
Bake 20 minutes. Stir pasta around edge of dish.
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PastaPasta
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OvenOven
5
Sprinkle chicken with crumb topping.
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Whole ChickenWhole Chicken
6
Bake, uncovered, 10 minutes or until done. Stir pasta before serving.
Ingredients you will need
PastaPasta
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OvenOven
DifficultyNormal
Ready In35 m.
Servings4
Health Score20
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