Cheesy Chicken Casserole

Cheesy Chicken Casserole
Cheesy Chicken Casserole is a gluten free and primal recipe with 6 servings. This main course has 219 calories, 13g of protein, and 16g of fat per serving. This recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of broccoli, butter, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
Heat oven to 400°F. In large bowl, mix chicken, pasta sauce and vegetables.
Ingredients you will need
Pasta SaucePasta Sauce
VegetableVegetable
Whole ChickenWhole Chicken
Equipment you will use
BowlBowl
OvenOven
2
Pour into ungreased 9-inch square pan.
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Frying PanFrying Pan
3
In small bowl, mix Bisquick mix, Parmesan cheese and butter with fork or pastry blender until crumbly. Stir in egg.
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ParmesanParmesan
Baking MixBaking Mix
ButterButter
EggEgg
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BlenderBlender
BowlBowl
4
Sprinkle over chicken mixture.
Ingredients you will need
Whole ChickenWhole Chicken
5
Bake 20 to 22 minutes or until topping is light golden brown.
Equipment you will use
OvenOven
DifficultyMedium
Ready In35 m.
Servings6
Health Score11
Dish TypesSide Dish
OccasionsFallWinter
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