Cheesy Broccoli and Ham Quiche
The recipe Cheesy Broccoli and Ham Quiche could satisfy your Mediterranean craving in about 30 minutes. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains approximately 14g of protein, 12g of fat, and a total of 223 calories. This recipe from Taste of Home requires garlic powder, ham, pepper, and eggs. A couple people really liked this main course. It is a good option if you're following a gluten free diet. If you like this recipe, you might also like recipes such as Cheesy Crustless Quiche with Broccoli and Ham, Cheesy Ham Quiche, and Easy Ham and Cheesy Quiche.
Place hash browns in a greased 9-in. microwave-safe pie plate. Microwave, uncovered, on high for 3 minutes or until thawed. Press onto the bottom and halfway up the sides of plate. Microwave, uncovered, on high for 3 minutes.
Sprinkle with cheese, ham and broccoli.
In a large bowl, whisk the eggs, milk and seasonings; pour over ham mixture. Cover and microwave at 70% power for 5-7 minutes or until a knife inserted in the center comes out clean.
Let stand for 5 minutes before cutting.
Recommended wine: Sparkling Wine, Champagne, Bordeaux, White Burgundy
Sparkling Wine, Champagne, and Bordeaux are my top picks for Quiche. Even if you aren't making mimosas, sparkling wine is great with eggs for two reasons. One, if you're eating eggs early in the day, sparkling wine has less alcohol. Secondly, it cleanses the palate, which is important since yolk is known to coat the palate. You could try Lanson Le Black Label Brut ( half-bottle). Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 30 dollars per bottle.
Lanson Le Black Label Brut ( half-bottle)Black Label's brilliant color recalls the characteristic straw tones of the Pinot Noir, with glints of amber. It is lively in the flute, with a fine stream of persistent bubbles. Its fresh aromas combine the impression of vitality and spring-time scents, together with hints of toast and honey. On the palate, bouquets of ripe fruits and citrus create a sensation of opulence yet lightness.