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Cheesecake Bars

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Cheesecake Bars

Cheesecake Bars

Cheesecake Bars is a vegetarian recipe with 24 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 227 calories, 4g of protein, and 15g of fat. A mixture of brown sugar, lemon juice, cream cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
In a large bowl, combine the flour, walnuts, brown sugar and butter. Set aside 2 cups. Press the remaining mixture into an ungreased 13-in. x 9-in. baking pan.
Ingredients you will need
Brown SugarBrown Sugar
WalnutsWalnuts
ButterButter
All Purpose FlourAll Purpose Flour
Equipment you will use
Baking PanBaking Pan
BowlBowl
2
Bake at 350° for 12 minutes.
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OvenOven
3
Meanwhile, in a small bowl, beat cream cheese and sugar until smooth. Beat in the eggs, milk, lemon juice and vanilla just until combined.
Ingredients you will need
Cream CheeseCream Cheese
Lemon JuiceLemon Juice
VanillaVanilla
SugarSugar
EggEgg
MilkMilk
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BowlBowl
4
Pour over crust.
Ingredients you will need
CrustCrust
5
Sprinkle with reserved walnut mixture.
Ingredients you will need
WalnutsWalnuts
6
Bake for 25-30 minutes or until edges are lightly browned and filling is set. Cool on a wire rack.
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Wire RackWire Rack
OvenOven
7
Cut into squares. Store in the refrigerator.
DifficultyHard
Ready In40 m.
Servings24
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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