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Cheese Blintzes

Cheese Blintzes
Need a vegetarian morn meal? Cheese Blintzes could be an outstanding recipe to try. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 471 calories, 8g of protein, and 36g of fat. This recipe serves 10. If you have butter, cream cheese, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Spray a cookie sheet generously with non-stick cooking spray.
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2
Trim crusts from bread and roll the slices flat.
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3
In a small bowl combine sugar and cinnamon to make a mixture.
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4
In a large mixing bowl, mix softened cream cheese, milk and vanilla until smooth.
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5
Spread this mixture onto each slice of flattened bread.
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6
Roll each bread slice up. Dip bread/cream cheese rolls in melted butter, roll the blintzes immediately in the sugar-cinnamon mixture.
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7
Cut rolls into 1 inch pieces. Arrange the blintzes on the prepared cookie sheet.
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8
Bake for 10 minutes.
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9
Serve with sour cream.
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DifficultyMedium
Ready In30 m.
Servings10
Health Score3
Vegetarian
DietsLacto Ovo Vegetarian
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